Gastronomy in Niue

A variety of Polynesian and European food is available in Niue.

Traditional local foods such as coconut crab ‘uga’, taro ‘talo’, breadfruit, cassava, shellfish are also for sale – but be early!

Niueans have high standards of quality and preparation of food is traditionally very high, and they are extremely proud of this; using it as yet another way to distinguish themselves from neighbouring countries.